INGREDIENTS
D
Daikon
BENEFIT TO BODY
  • Potassium – has a positive influence on blood pressure
  • Vitamin C – antioxidant; helps grow bones and tissues
  • Vitamin B6 – helps keep the nervous system healthy
  • Phosphorus - helps to build healthier bones
CHOOSE

Look for medium-sized firm slightly shiny daikons with no wrinkles or bruises. Avoid large daikons – they are too fibrous and tough.

STORE

Eat immediately after purchase or store for a couple of days in a plastic bag in the crisper drawer of the fridge

Like this ingredient? Share it with your friends via social networks or send it by email
Review
You may be interested in
You might also like