10-minute Chocolate Mug Cake|Print | TastyCookery

Servings: 1

All-purpose flour

1/4 cup

White sugar

1/4 cup

Canola oil

2 tbsps

Water

1 tbsp

Vanilla extract

1/4 tsp

Unsweetened cocoa powder

2 tbsps

Baking soda

1/8 tsp

Salt

1/8 tsp

Milk

3 tbsps

10-minute Chocolate Mug Cake

Prep:

5 m

Cook:

5 m

Ready in:

10 m

In a microwave-safe mug, mix all-purpose flour, sugar, cocoa powder, soda, and salt. Add milk, oil, water, and vanilla. Stir.
Cook in the microwave for about 1 minute 45 seconds (until the mug cake is done in the center). Serve. Enjoy your chocolate mug cake!

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