INGREDIENTS
Servings: 6
tomatoes, chopped
avocados - peeled, pitted and diced
red onion, thinly sliced
ground black pepper, or to taste
balsamic vinaigrette salad dressing
Avocado and Tomato Salad
Prep:
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Cook:
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Ready in:
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DIRECTIONS
  1. In a large serving bowl, toss together the tomatoes, avocados and red onion. Dust lightly with black pepper, and pour salad dressing over. Cover and chill for at least one hour before serving to blend flavors.
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