Easiest Baked Beans|Print

Servings: 6

Baked beans with pork

2 (15 oz) cans

Onion

1/2, chopped

Ketchup

1/2 cup

Salt

to taste

Pepper

to taste

Bacon

2 slices (optional)

Prepared mustard

1 tbsp

Worcestershire sauce

1 tsp

Red wine vinegar

1 tsp

Packed brown sugar

1/2 cup

Easiest Baked Beans

Prep:

20 m

Cook:

1 h 0 m

Ready in:

1 h 20 m

Preheat the oven to 350° F (175° C).
Combine baked beans, sugar, chopped onion, Worcestershire sauce, ketchup, prepared mustard, and red wine vinegar in a 9x9-inch baking dish. Season with salt and pepper. Top with the bacon.
Bake for 1 hour, or until thickened.