INGREDIENTS
Servings: 4
Milk
1 cup
Eggs
8
Seasoned salt
1/2 tsp
Cooked ham
3 oz, diced
Cheddar
1/2 cup, shredded
Mozzarella
1/2 cup, shredded
Dried onion
1 tbsp, minced
New Recipe: Baked Omelet
Prep:
15 m
Cook:
40 m
Ready in:
55
m
DIRECTIONS
- Preheat the oven to 350° F (180° C/Gas mark 4). Grease an 8x8-inch dish.
- In a bowl, beat together milk and eggs. Add salt, cooked ham, cheeses, and onion. Pour into the dish.
- Bake for 40 minutes. Serve and enjoy your Baked Omelet!
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