INGREDIENTS
Servings: 7
spaghetti
boneless chicken breast half, cooked and diced
chopped pimento peppers
condensed cream of mushroom soup
green bell pepper, diced
shredded, processed American cheese
Chicken Spaghetti
Prep:
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Cook:
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Ready in:
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DIRECTIONS
  1. Preheat oven to 250 degrees F (120 degrees C).
  2. Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain.
  3. Mix together in large bowl: cooked spaghetti, diced chicken, pimentos, mushroom soup, bell peppers and cheese. Pour into a large casserole dish and bake for 90 minutes in a preheated oven. Serve immediately.
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