INGREDIENTS
Servings: 16
cream cheese, softened
pepper sauce (such as Frank's Red Hot®)
Ranch-style salad dressing
diced cooked chicken
shredded Cheddar cheese
Chicken Wing Dip
Prep:
0 m
Cook:
0 m
Ready in:
0 m
DIRECTIONS
  1. Preheat the oven to 350 degrees F (175 degrees C).
  2. In a medium bowl, stir together the cream cheese and hot pepper sauce until well blended. Mix in the Ranch dressing, chicken and Cheddar cheese. Spread into a 9x13 inch baking dish.
  3. Bake for 30 minutes in the preheated oven. If oil collects on the top, dab it off using a paper towel. Serve with tortilla chips.
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