Sweetened condensed milk
1 (14 oz) can
Easy Ice Cream
4 h 0 m
4 h 5 m
- Stir together milk, vanilla extract, condensed milk, and salt in a bowl.
- In a separate bowl, beat heavy cream until stiff peaks appear. Fold the vanilla and milk mixture into the cream.
- Pour the mixture into a shallow dish and cover. Freeze for 4 hours. Stir when the edges start to harden (after 2 hours). Serve and enjoy your 5-Ingredient Ice Cream!