INGREDIENTS
Servings: 2
butter, softened
creamy peanut butter
milk, or as needed
confectioners' sugar
Fluffy Peanut Butter Frosting
Prep:
0 m
Cook:
0 m
Ready in:
0 m
DIRECTIONS
  1. Place the butter and peanut butter into a medium bowl, and beat with an electric mixer. Gradually mix in the sugar, and when it starts to get thick, incorporate milk one tablespoon at a time until all of the sugar is mixed in and the frosting is thick and spreadable. Beat for at least 3 minutes for it to get good and fluffy.
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