Restaurant-Style Hummus|Print | TastyCookery

Servings: 2

Canned garbanzo beans, drained

2 cups

Paprika

1 pinch

Fresh parsley, minced

1 tsp

Tahini

1/3 cup

Lemon juice

1/4 cup

Salt

1 tsp

Garlic, halved

2 cloves

Olive oil

1 tbsp

Restaurant-Style Hummus

Prep:

10 m

Cook:

0 m

Ready in:

10 m

Place salt, beans, juice, tahini, and minced garlic in a blender. Blend the ingredients until smooth. Transfer to a bowl. Drizzle oil over the mixture. Sprinkle with 1 pinch paprika and 1 tsp parsley. Enjoy your authentic Hummus!

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