Servings: 6
cream cheese, softened
sour cream
cocktail sauce
chopped green bell pepper
green onions, chopped
tomato, seeded and chopped
cooked crabmeat
cooked baby shrimp
finely shredded mozzarella cheese
Layered Seafood Dip
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  1. In a medium bowl, blend cream cheese, sour cream and mayonnaise.
  2. In the bottom of an approximately 12 inch round serving dish, spread the cream cheese mixture. Pour cocktail sauce evenly over the mixture. Layer with green bell pepper, green onions and tomato. Top with crabmeat and shrimp. Sprinkle with mozzarella.
  3. Cover and chill in the refrigerator at least 2 hours before serving.