Servings: 12
Refrigerated biscuit dough 
3 (10 oz) packages
1/2 cup
White sugar 
3/4 cup
White sugar 
3/4 cup
Ground cinnamon 
3 tbsps
Super Simple Monkey Bread
5 m
35 m
Ready in:
40 m
  1. Heat oven to 350° F (175° C). Grease a tube pan. 
  2. In a bowl, mix 3/4 cup white sugar and cinnamon.
  3. Quarter biscuits using shears, dipping the shears in water after each cut. Dip the biscuits into the sugar and cinnamon mixture. Place in the prepared pan. 
  4. Melt margarine. Mix in 3/4 cup white sugar. Pour over the biscuits.
  5. Bake for 30 minutes. Enjoy your Monkey Bread!