Light brown sugar
Easiest Pecan Pie
- Preheat oven to 400° F (205° C).
- Beat eggs until foamy in a large bowl. Stir in butter. Add light brown sugar, white sugar, and flour, and mix. After that, add milk, vanilla, and pecans. Pour the mixture into an unbaked 9-inch pie shell.
- Bake in the oven for 10 minutes. Reduce temperature to 350° and bake for 30 minutes.