INGREDIENTS
Servings: 12
Macintosh apples, cored and chopped
fresh peaches, pitted and chopped
ground cinnamon
Slow Cooked Apple Peach Sauce
Prep:
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Cook:
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Ready in:
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DIRECTIONS
  1. Put fruit into a slow-cooker; sprinkle with cinnamon. Turn slow-cooker to high. Cover, and cook for 3 hours on high, then switch to low for 2 hours. Stir before serving.
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