Hearty Slow Cooker Corn Chowder|Print

Servings: 8

Medium potatoes

5, peeled, cubed

Ham

2 cups, diced

Celery

3 stalks, chopped

Onions

2, chopped

Whole kernel corn

1 (15.25 oz) can, undrained

Butter

2 tbsp

Salt

to taste

Ground black pepper

to taste

Chicken bouillon

2 cubes

Evaporated milk

1 (12 fl oz) can

Hearty Slow Cooker Corn Chowder

Prep:

20 m

Cook:

8 h 30 m

Ready in:

8 h 50 m

Combine potatoes, ham, celery, onions, corn, butter, salt, and ground black pepper in the slow cooker. Cover with water. Add chicken bouillon cubes.
Cook on LOW for 8 hours. Next, add milk. Cook for half an hour. Serve and enjoy your Corn Chowder!