Servings: 8
dried great Northern beans, soaked overnight
cooked ham, chopped
brown sugar
onion powder
dried parsley
garlic salt
black pepper
cayenne pepper
water to cover
Slow Cooker Ham and Beans
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  1. Combine the beans, ham, brown sugar, onion powder, parsley, garlic salt, black pepper, and cayenne pepper in a slow cooker. Pour enough water into the slow cooker to cover the mixture by about 2 inches. Set slow cooker to Low; simmer 12 hours, stirring occasionally.