Spicy Baked Sweet Potato Fries|Print

Servings: 6

6 sweet potatoes, cut into French fries

Canola oil

2 tbsp.

Taco seasoning mix

3 tbsp.

Cayenne pepper

1/4 tsp

Spicy Baked Sweet Potato Fries

Prep:

10 m

Cook:

1 h 0 m

Ready in:

1 h 10 m

Preheat the oven to 425° F/ 220° C/Gas Mark 7.
Place sweet potatoes, canola oil, taco seasoning, and cayenne pepper in a plastic zip lock bag. Close and shake the bag to evenly coat the fries. Spread the fries out in a single layer on two baking trays.
Bake for 30 minutes, or until crispy and brown on one side. Flip the fries over using a spatula, and bake for another 30 minutes, or until they are all crispy on the outside and tender inside. The thinner the fries, the quicker they bake.