fresh spinach - chopped, washed and dried
dried dill weed
fresh strawberries, sliced
red wine vinegar
ground black pepper
dry hot mustard
ground cayenne pepper
sesame seeds, toasted
Strawberry Spinach Salad III
- In a large bowl, combine the spinach, dill and strawberries. Refrigerate until chilled.
- In a large glass jar with tight fitting lid, combine the oil, vinegar, sugar, garlic powder, onion powder, salt, black pepper, dry mustard and cayenne pepper. Shake well until sugar is dissolved.
- Pour dressing over chilled fruit and greens; toss to coat and sprinkle with sesame seeds.