INGREDIENTS
Servings: 8
Jalapeno peppers 
12, halved lengthwise
Jalapeno bacon 
12 slices, cut in half
Toothpicks 
Cream cheese 
1 (8 oz) package, softened
Cajun seasoning 
to taste
Wrapped Jalapeno (Yummy!)
Prep:
15 m
Cook:
20 m
Ready in:
35 m
DIRECTIONS
  1. Preheat oven's broiler. Set the rack about 6 inches from the heat.
  2. Fill peppers with cheese. Sprinkle the seasoning. Wrap with a slice of bacon. Insert toothpicks. Arrange the peppers on the broiler rack.
  3. Broil for 8 to 15 minutes on each side (until the bacon is crisp). Enjoy your Jalapeno Poppers! 
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