Sweet and Sour Salad|Print

Servings: 7

vegetable oil

white sugar

red wine vinegar

soy sauce

chopped walnuts

ramen noodles

butter

romaine lettuce- rinsed, dried and chopped

fresh broccoli, chopped

green onions, chopped

Sweet and Sour Salad

Prep:

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Cook:

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Ready in:

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Whisk together the oil, sugar, vinegar and soy sauce. Make at least a day ahead and refrigerate.
Melt butter in a frying pan over medium heat. Add crushed noodles and walnuts; toast until warm.
In a salad bowl, combine the Romaine, broccoli, and green onions. Add the dressing, toss and sprinkle with ramen and walnut mixture.