INGREDIENTS
Servings: 2
Apples
2, thinly sliced 
Granulated sugar 
2 tsp
Cinnamon 
1/2 tsp
Apple Chips
Prep:
5 m
Cook:
3 h 0 m
Ready in:
3 h 5 m
DIRECTIONS
  1. Preheat the oven to 200° F (93° C). 
  2. Toss sliced apples with granulated sugar and cinnamon.
  3. Put a metal rack inside a rimmed baking sheet. Lay the apples on top of the rack. 
  4. Bake for 3 hours (until dry but still pliable). Halfway through, flip the apple chips. 
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