Baked Chicken Breast Recipes|Print

Servings: 4

Brown sugar

1 tbsp

Paprika

1 tsp

Garlic powder

1 tsp

Salt

1 tsp

Ground black pepper

1 tsp

Extra-virgin olive oil

for drizzling

Boneless, skinless chicken breasts

2 lbs

Lemon

1, cut into thin slices

Baked Chicken Breast Recipes

Prep:

5 m

Cook:

35 m

Ready in:

40 m

Preheat the oven to 375° F (190° C/Gas mark 5).
Combine sugar, paprika, garlic powder, salt, and ground black pepper in a bowl. Drizzle olive oil over the chicken breast. Coat with the brown sugar mixture. Place lemon slices in a baking dish. Next, place the chicken breast on top.
Bake in the preheated oven for 25 minutes, or until cooked through.
Then, cover loosely with foil. Allow the chicken breast to rest for 5 minutes before slicing. Serve and enjoy!