Best Garlic Pasta|Print

Servings: 4

Olive oil

2 tsps

Garlic cloves

4, minced

Butter

2 tbsps

Parmesan cheese

1 cup, grated

Heavy cream

3/4 cup

Dried parsley

1 1/2 tbsps

Chicken broth

3 cups

Ground black pepper

1/2 tsp

Salt

1/4 tsp

Spaghetti

1/2 lb

Best Garlic Pasta

Prep:

10 m

Cook:

20 m

Ready in:

30 m

In a pan, heat oil over medium heat. Add minced garlic and cook for about 2 minutes. Add butter; cook until it melts. Add broth, black pepper, and salt. Bring to a boil.
Add 1/2 lb spaghetti and cook until al dente (about 12 minutes). IF necessary, add more broth.
Add cheese, heavy cream, and dried parsley. Mix well. Serve and enjoy your Garlic Pasta!