INGREDIENTS
Servings: 2
Blueberries
1 cup (frozen or fresh)
Plain yogurt
1 (8 ounce) container
2% reduced-fat milk
3/4 cup
White sugar
2 tbsp.
Vanilla extract
1/2 tsp.
Blueberry Smoothie
Prep:
5 m
Cook:
5 m
Ready in:
10 m
DIRECTIONS
  1. Blend all the ingredients in a blender until smooth. Serve immediately.
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