INGREDIENTS
Servings: 2
Caramel sauce 
1/3 cup
Ice 
2 cups
Strong brewed coffee, cooled 
1 cup
Low-fat milk 
1 cup
White sugar 
3 tbsps
Copycat Caramel Frappuccino
Prep:
10 m
Cook:
0 m
Ready in:
10 m
DIRECTIONS
  1. In a blender on high, blend ice, strong coffee, low-fat milk, caramel sauce, and sugar until smooth. Pour into two 16-oz glasses.
  2. Enjoy your Caramel Frappuccino!
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