
INGREDIENTS
Servings: 4
Milk
4 cups
Cinnamon vanilla Irish Cream
2 cups
Vanilla vodka
1/2 cup
Pumpkin puree
1 can
Pumpkin pie spice
1 1/2 tsp
Whipped cream topping
Hot Cocktail with Pumpkin Pie Spice
Prep:
10 m
Cook:
0 m
Ready in:
10
m
DIRECTIONS
- Combine milk, Irish cream, and vanilla vodka in a pot. Bring to a boil. Turn down to low. Stir in pumpkin puree and pumpkin pie spice. Stir to incorporate.
- Serve the Pumpkin Cocktail warm. Top with whipped cream. Garnish with cinnamon if desired.
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