INGREDIENTS
Servings: 4
Olive oil
1 1/2 tbsp
Fresh green beans, trimmed
3/4 pound
Onion salt
1/2 tsp
Garlic salt
1/2 tsp
Freshly ground pepper
to taste
Garlic powder
1/2 tsp
Sauteed Green Beans
Prep:
10 m
Cook:
5 m
Ready in:
15
m
DIRECTIONS
- Heat olive oil in a skillet over medium heat.
- Cook and stir green beans, salt, garlic powder, and pepper together until desired tenderness is reached (about 5 minutes).
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