Servings: 6
Brown sugar 
1/4 cup
Onion powder 
1/2 tsp
Cajun seasoning 
1 tbsp
2 tbsp 
Dried oregano 
1 tsp
Baby back ribs 
2 lb, trimmed, cut into 4 to 5 pieces
Barbecue sauce
1/2 cup
Barbecue sauce 
1/2 cup
How to Cook Ribs in Slow Cooker
15 m
8 h 0 m
Ready in:
8 h 15 m
  1. Whisk together sugar, onion powder, seasoning, salt, and dried oregano. 
  2. Pat the ribs dry. Rub the sugar mixture onto the ribs.
  3. Brush the barbecue sauce (1/2 cup) onto the ribs. Place the ribs in the slow cooker. Pour 1/2 cup water around the ribs. Cook on LOW for 8 hours, or until tender. Brush 1/2 cup barbecue sauce on the ribs. Serve and enjoy the best Slow Cooker Ribs!