10 cups, peeled, cored, sliced
Packed brown sugar
½ cup, melted
Sweet Apple Crisp
- Heat the oven to 350° F/175° C/Gas Mark 4.
- Prepare a 9x13 inch pan and put the sliced apples inside.
- In a separate dish, combine the next 3 ingredients (from white sugar to cinnamon) and sprinkle the mixture over apples. Pour water over the dish.
- Combine all the remaining ingredients (from oats to butter) in a separate dish and crumble over the apple mix.
- Bake for about 45 minutes.