Thai Peanut Sauce|Print

Servings: 8

Smooth peanut butter

1/4 cup

Crunchy peanut butter

1 tbsp (optional)

Soy sauce

3 tbsps

Honey

1/4 cup

Crushed red pepper flakes

1 tsp

Rice vinegar

2 tbsps

Sesame oil

1 tbsp

Fresh garlic

2 tbsps, minced

Extra-virgin olive oil

2 tbsps

Minced fresh ginger root

1 tbsp

Thai Peanut Sauce

Prep:

15 m

Cook:

0 m

Ready in:

15 m

In a small bowl, mix honey, peanut butters, soy sauce, vinegar, oil, minced garlic, red pepper flakes, and ginger.