Perfect Chicken Breasts

Prep:

10 m

Cook:

30 m

Ready in:

40 m

Yum

You'll love these tender chicken breasts once you try to cook them!

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INGREDIENTS

Servings: 4

Chicken breast halves

4, skinless, boneless

Salt

to taste

Pepper

to taste

Mayonnaise

½ cup

Italian seasoned bread crumbs

2 cups

DIRECTIONS

Heat the oven to 425° F/220° C/Gas Mark 7.
Prepare a shallow baking dish and grease it.
Season the chicken with salt and pepper, coat with mayonnaise, and roll in bread crumbs.
Place the breasts in the dish and bake for 30 minutes or until the juices run clear and the chicken is no longer pink in the center.

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