Slow Cooker Pork Tenderloin

Prep:

15 m

Cook:

4 h 0 m

Ready in:

4 h 15 m

Yum

Soaked in delicious juices, this slow cooked pork is extra tender!

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INGREDIENTS

Servings: 6

Pork tenderloin

1 (2 lb)

Dry onion soup mix

1 (1 oz) envelope

Garlic

3 tbsps, minced

Soy sauce

3 tbsps

Ground black pepper

to taste

Water

1 cup

Red wine

3/4 cup

DIRECTIONS

Place pork in the slow cooker. Add soup mix.
Add water, red wine, and soy sauce. Turn the meat to coat. Spread minced garlic over the meat. Sprinkle with ground black pepper. Cover the slow cooker, and cook on LOW for 4 hours. Serve pork tenderloins with the cooking liquid. Enjoy!

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