CATEGORIES
Slow cooker

Amazing Slow Cooker Chocolate Cake

Prep:
0 m
Cook:
0 m
Ready in:
0 m
Yum
Slow cooker: Amazing Slow Cooker Chocolate Cake
Save
Print it
Share
Pin
INGREDIENTS
Servings: 1
white sugar
all-purpose flour
unsweetened cocoa powder
baking soda
baking powder
salt
eggs
milk
vegetable oil
vanilla extract
boiling water
DIRECTIONS
  1. Spray crock of a large slow cooker with cooking spray.
  2. In a medium bowl, whisk the sugar, flour, cocoa, baking soda, baking powder and salt. In a separate small bowl, whisk together the eggs, milk, oil and vanilla until well combined. Whisk in the boiling water. Pour the wet ingredients into the dry and mix well.
  3. Pour the cake batter into the prepared slow cooker.
  4. Set slow cooker to "Low". Cook until cake has no wet spots on top and has pulled away from the sides of the crock, about 3 hours. Turn off slow cooker and allow cake to rest for 30 minutes before serving.
Review
Subscribe and get
a FREE selection
of tested quick and easy recipes
delivered to your email!
Related recipes