Dessert: Apple Crisp I
INGREDIENTS
Servings: 1
apples - peeled, cored and sliced
butter
brown sugar
all-purpose flour
instant maple and brown sugar oatmeal
salt
chopped walnuts
maple syrup
DIRECTIONS
- Preheat oven to 350 degrees F (175 degrees C).
- Place apples in a 9x13 inch baking dish. In a bowl, cream together butter and sugar. Stir in flour, instant oatmeal and salt. Fold in walnuts. Sprinkle oatmeal mixture evenly over apples. Drizzle with maple syrup.
- Bake in preheated oven 50 to 70 minutes, until apples are tender and topping is golden.
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