Cook this cake for breakfast and treat your closest ones to the moist and tender delicacy!
INGREDIENTS
Servings: 12
Butter
½ cup
White sugar
1 cup
Applesauce
1 cup, chilled
All-purpose flour
2 cups
Baking soda
1 tsp
Ground cinnamon
1 tsp.
Ground cloves
¼ tsp.
Raisins
½ cup
Walnuts
½ cup, chopped
DIRECTIONS
- Preheat the oven to 350° F/175° C/ Gas Mark 4.
- Mix butter and sugar and blend until smooth.
- Add the sauce and beat well.
- Add the remaining ingredients and stir well.
- Prepare an 8-inch square pan. Grease it, and put the batter in the pan.
- Bake for about 40 minutes and serve warm.
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