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Healthy

Asian Tuna Patties

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Healthy: Asian Tuna Patties
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INGREDIENTS
Servings: 6
tuna, drained and flaked
egg, beaten
dry bread crumbs
green onions, minced
garlic, peeled and minced
soy sauce
teriyaki sauce
ketchup
sesame oil
black pepper
cornmeal
vegetable oil
DIRECTIONS
  1. In a large bowl, mix tuna, egg, bread crumbs, green onions, and garlic. Blend soy sauce, teriyaki sauce, ketchup, sesame oil, and pepper into the mixture. Form the mixture into about 6 patties approximately 1 inch thick. Lightly sprinkle each patty on all sides with cornmeal.
  2. Heat oil in a medium skillet over medium heat. Fry each patty about 5 minutes on each side, until golden brown.
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