CATEGORIES
Dessert

Creamy Fudge

Prep:
10 m
Cook:
20 m
Ready in:
30 m
Yum
Ready in just 30 minutes, this chocolate fudge is so delicious and creamy!
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INGREDIENTS
Servings: 48
Marshmallow creme 
1 (7 oz) jar
White sugar 
1 1/2 cups
Semisweet chocolate chips 
1 cup
Nuts 
1/2 cup, chopped
Vanilla extract 
1 tsp
Evaporated milk 
2/3 cup
Butter 
1/4 cup
Salt 
1/4 tsp
Milk chocolate chips 
2 cups
DIRECTIONS
  1. Prepare an 8x8-inch by lining it with aluminum foil. 
  2. Combine marshmallow cream, evaporated milk, white sugar, butter, and salt in a saucepan over medium heat. Bring to a boil. Stirring, cook for 5 minutes. Remove the mixture from heat.
  3. Combine semisweet and chocolate chips. Pour the marshmallow mixture in the chips. Stir until smooth. Add nuts and vanilla extract.
  4. Pour the mixture into the pan. Refrigerate for 2 hours, until firm. Enjoy Chocolate Fudge! 
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