CATEGORIES
Main dish

Easy Cheese Sandwiches

Prep:
10 m
Cook:
15 m
Ready in:
25 m
Yum
Tired of cooking cheese sandwiches on the stove? Try this easy oven variation!
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INGREDIENTS
Servings: 9
Bread
18 slices
Butter
4 tbsp.
Cheddar cheese
9 slices
DIRECTIONS
  1. Heat the oven to 450° F/230° C/Gas Mark 8.
  2. Butter one side of each slice of bread and place them all on a baking sheet, butter-side down.
  3. Place cheese on every slice.
  4. Spread butter on the rest of the bread slices and put them on top of the cheese, buttered-side up.
  5. Bake for 6 to 8 minutes, then flip them and bake for 6 to 8 minutes more or until they become golden brown.
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