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Appetizer

Bacon Cheese Puffs

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Appetizer: Bacon Cheese Puffs
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INGREDIENTS
Servings: 30
sliced bacon
shredded Cheddar cheese
prepared mustard
mayonnaise
sliced pumpernickel party bread
DIRECTIONS
  1. Place bacon in a large, deep skillet. Cook over medium-high heat until evenly brown. Drain, crumble and set aside.
  2. Preheat oven to broil.
  3. In a medium bowl combine the bacon, cheese, mustard and mayonnaise. Stir well. Arrange party bread on a cookie sheet. Spoon mixture onto each slice of bread.
  4. Broil for 5 minutes, or until bubbly.
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