Pasta: Bacon Spaghetti
INGREDIENTS
Servings: 6
bacon
spaghetti
garlic, minced
olive oil
salt to taste
ground black pepper to taste
grated Parmesan cheese
DIRECTIONS
- Cook bacon until crispy. Drain well. Crumble.
- Prepare spaghetti according to package directions.
- Process garlic cloves through a garlic press, and combine with olive oil. Toss spaghetti, bacon, garlic/olive oil. Season with salt and pepper to taste. Sprinkle with Parmesan cheese.
Review
Read all reviews ()
Popular recipes
Related recipes