CATEGORIES
Appetizer

Bacon Wrapped New Potatoes

Prep:
10 m
Cook:
40 m
Ready in:
50 m
Yum
A rich and delicious summer appetizer recipe for both kids and adults!
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INGREDIENTS
Servings: 15
New potatoes
15, preferably small
Bacon 
5 slices, cut into thirds
Ranch dressing mix
1 package
Toothpicks
DIRECTIONS
  1. Preheat a grill to low heat, grease the grate lightly.
  2. Wrap potatoes one by one in bacon; secure the wrapping with a toothpick.
  3. Sprinkle wrapped potatoes with ranch dressing mix; arrange on the grill and let bake, turning occasionally to make sure potatoes cook on all sides, for about 25 minutes.
  4. Potatoes will be ready when they yield easily when poked with a fork, and the bacon around is crispy.
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