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Breakfast

Baked Oatmeal

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Breakfast: Baked Oatmeal
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INGREDIENTS
Servings: 8
rolled oats
brown sugar
ground cinnamon (such as McCormick® Roasted Saigon Cinnamon)
baking powder
salt
milk
melted butter
maple syrup
eggs
vanilla extract
dried cranberries, or to taste
DIRECTIONS
  1. Preheat oven to 350 degrees F (175 degrees C). Grease an 8x8-inch baking dish.
  2. Mix oats, brown sugar, cinnamon, baking powder, and salt together in a bowl. Beat in milk, butter, maple syrup, eggs, and vanilla extract; fold in cranberries. Spread mixture into the prepared baking dish.
  3. Bake in the preheated oven until bubbling, about 40 minutes.
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