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Breakfast

Baked Oatmeal I

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Breakfast: Baked Oatmeal I
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INGREDIENTS
Servings: 8
vegetable oil
white sugar
eggs
milk
salt
baking powder
quick cooking oats
raisins
brown sugar
ground cinnamon
DIRECTIONS
  1. Beat together oil and sugar. Mix in eggs, milk, salt, baking powder, oatmeal. Beat well then stir in raisins. Pour into a lightly grease pie pan. Sprinkle with brown sugar and cinnamon. Refrigerate overnight.
  2. The next morning, preheat oven to 350 degrees F (175 degrees C).
  3. Bake in preheated oven until firm, about 35 minutes. Serve hot.
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