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Beef Tips and Noodles

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Healthy: Beef Tips and Noodles
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INGREDIENTS
Servings: 8
sirloin tips, cubed
condensed cream of mushroom soup
beef with onion soup mix
mushrooms, drained
water
wide egg noodles
DIRECTIONS
  1. Preheat oven to 400 degrees F (200 degrees C).
  2. In a 13x9 inch casserole dish, combine the mushroom and beef onion soups, canned mushrooms and water. Mix thoroughly and add beef tips. Turn to coat well.
  3. Bake in a preheated oven for 1 hour.
  4. While beef tips are baking, bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain. Serve beef tips and sauce over noodles.
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