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Berry Cobbler

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Dessert: Berry Cobbler
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INGREDIENTS
Servings: 1
all-purpose flour
white sugar
baking powder
salt
butter, melted
milk
vanilla extract
egg, beaten
raspberries
DIRECTIONS
  1. Preheat oven to 350 degrees F (175 degrees C). Grease a 9x9 inch baking dish.
  2. In a large bowl combine flour, sugar, baking powder and salt. Stir in butter, milk, vanilla and egg until smooth. Fold in raspberries. Pour into prepared pan.
  3. Bake in preheated oven 35 to 40 minutes, until top is firm.
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