CATEGORIES

•

Dessert

Chocolate Chip Cookie

Prep:

10 m

Cook:

15 m

Ready in:

25 m

Yum

Super chewy, fat, classic, and delicious cookies!

Save

Print it

Servings: 18

All-purpose flour

2 cups

Baking soda

1/2 tsp

Salt

1/2 tsp

Egg

1

Egg yolk

1 egg yolk

Semisweet chocolate chips

2 cups

Unsalted butter, melted

3/4 cup

Packed brown sugar

1 cup

White sugar

1/2 cup

Vanilla extract

1 tbsp

Preheat the oven to 325° F (165° C).
Grease baking sheets.
In a bowl, mix flour, baking soda, and salt. Set aside.
Mix butter, brown sugar, and white sugar in a medium bowl and beat in vanilla, egg, and egg yolk until the mixture turns creamy. Add the flour mixture and mix until just blended. Using a spoon, add chocolate chips. Drop dough (1/4 cup at a time) onto the baking sheets. Arrange the cookies 3 inches apart.
Bake for about 15 minutes. Let the cookies cool on cookie sheets for several minutes. After that, transfer them to wire racks to cool completely.

Review

Read all reviews ()

Authentic Carrot Cake

This carrot cake is probably one of the tenderest and moistest cakes y

Irresistible Butter Cookies

This easiest butter cookie recipe is for those who value their time an