CATEGORIES
Healthy

Black Bean Soup I

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Healthy: Black Bean Soup I
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INGREDIENTS
Servings: 6
dry black beans
ham bone
water
chicken broth
salt
vegetable oil
onion, chopped
tomato, diced
chopped ham
distilled white vinegar
DIRECTIONS
  1. Simmer beans, water, ham bone, broth, and salt for 1 1/2 hours.
  2. Discard ham bone. Puree about 1/2 of soup; pour back into pot.
  3. Saute onion, tomato, and meat in oil until onion is soft. Stir in vinegar, and then add mixture to beans. Simmer for 20 minutes. Serve hot.
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