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Breakfast

Blueberry Walnut Bread

Prep:
0 m
Cook:
0 m
Ready in:
0 m
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Breakfast: Blueberry Walnut Bread
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INGREDIENTS
Servings: 1
margarine, softened
milk
eggs
all-purpose flour
white sugar
baking powder
baking soda
salt
frozen blueberries, thawed, drained
chopped walnuts
grated lemon zest
DIRECTIONS
  1. In a large bowl, beat together the margarine, milk, eggs and sugar. Stir in the flour, baking powder, baking soda and salt. Carefully fold in the blueberries and walnuts. Fold in lemon zest.
  2. Spray bread machine pan with cooking spray. Pour mixture into bread machine pan and put pan into bread machine. Select Quick Bread/Cake cycle, and press Start. Check in 1 minute to see if mixture is well blended. Cook until cake cycle stops. Cool completely in bread machine pan before removing.
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