Broccoli Salad II

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Salad: Broccoli Salad II

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INGREDIENTS

Servings: 6

fresh chopped broccoli

bacon - cooked and crumbled

raisins

mayonnaise

white sugar

white wine vinegar

DIRECTIONS

Place bacon in a large, deep skillet. Cook over medium high heat until evenly brown. Crumble and set aside.
In a large bowl, combine the broccoli, bacon and raisins.
Whisk together the mayonnaise, sugar and vinegar. Pour dressing over broccoli mixture, toss and refrigerate.

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