A fall alternative to perfect summer grilling recipes – roast chicken in 3 steps!
1 clove, minced
- Heat the oven to 375° F/190° C/Gas Mark 5.
- Take a 9x13 baking dish and place chicken in it.
- Combine all the other ingredients (from oil to pepper) in another bowl and por the sauce over the chicken.
- Bake for about 1 hour or until the sauce becomes caramelized.
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